dehydrator verdict: success!
I love the dehydrator!!
This morning before I left for work I put sliced bananas on one of the trays. They weren’t even quite ripe when I put them in but they were really sweet and almost caramelized after they dried.
On two of the other trays (on the fruit roll sheets) I put taco chip “batter”. I’m completely sure that is not the right word for it but it was essentially a liquidy mixture of corn kernels, cheddar cheese, red bell pepper, cumin, cayenne and salt — all pureed.
The “batter” turned crispy and when I pulled it out I was able to break the sheets into small chips. I’m not sure they taste exactly like a taco but they definitely taste like a Mexican corn chip. Really good!
It was such a success that I decided to peel and slice some peaches and plumcots that were over-ripe and threw them in there for the night. I can’t wait to try them in the morning…
Anyone else have a dehydrator? Any ideas or recipes you want to share?